10-Day Certification Course on Mixology And Mocktail Making
WHO SHOULD JOIN?
- For New Aspirants
- For students seeking a basic understanding of beverages
- For students interning in Food Startups
Course Duration
- 10 Days
Course Eligibility
- Any candidate pursuing UG/PG Programme.
Course Outcome
On completion of this course, a candidate will be able to:
- Perform essential mixology techniques such as shaking, stirring, muddling, and straining.
- Identify and use key ingredients in mocktail making, understanding their roles and flavor profiles
- Successfully prepare both classic and innovative mocktails, showcasing a variety of techniques and flavor
combinations. - Demonstrate professional presentation and garnishing skills to enhance the visual appeal of mocktails.
- Explain the processes involved in creating balanced and flavorful mocktails, from ingredient selection to final
presentation
Course Delivery – Onsite And In Person Expert Led
Course Venue – JECRC University
Course Fees – Rs 2,000
Nitesh Chitara
Assistant Professor, School of Hospitality at JECRC University
QUALIFICATIONS
- M.Sc. HA (Hospitality Administration)
Meet Your Expert
NITESH CHITARA
Nitesh Chitara is an esteemed hospitality professional with over a decade of comprehensive experience, specializing in mixology, particularly in the creation of captivating cocktails and mocktails.He has extensive experience working in various roles within the hospitality industry. His comprehensive understanding of hospitality operations has been honed through hands-on experience in renowned hotels and resorts. With a specialized focus on mixology, he has mastered the art of crafting exquisite cocktails and mocktails.